Library Blog

Wine beginners and enthusiasts alike learned something new from this introductory program!

We cannot recommend these delicious recipes from April's Recipe Club and Potluck program enough! Enjoy a variety of dishes, from colorful orzo pasta salad to versatile rice and beans.

After almost five years of talking about it, Ale Together Now finally got together at River's Edge Brewing Company in Milford for a tour!

Enjoy these recipes, ranging from savory tarts to sweet baked goods and creamy, fruity horchata.

Join us as we venture through new style and unique IPAs with our fearless leader, Michelle!

We enjoyed a variety of cozy comfort foods, perfect for the chilly February weather, at our most recent Recipe Club and Potluck program!

During these last hot days of summer, nothing beats the crisp, light flavors of a great pilsner beer. Grab your favorite local brew and join us as we dive into the world of pilsners!

In early April, we had the pleasure of welcoming Andrew Fleszar from the Michigan Mushroom Hunters to the Library for a special presentation about foraging, cooking, and gardening wild mushrooms!